Nuevo Cafe
Hidden gem located at Paya Lebar and am dying to tell you what is so good about this place! You could say its quite spacious when there it is not the peak period however, not much seats for catering large group of people (in my opinion). They had an open kitchen concept and you could walk down to have a tour at the kitchen! So we had, Yakiniku beef striploin with sous vide egg (SGD$8.50), Tenderly well done beef. The flavour of the sauce goes really well with the thinly sliced beef! Try eating it together (sliced beef sauce, rice, running yolk). It it amazing! Salmon Eggs Benedicts, Such a hearty breakfast. Poached egg hollandaise sauce is mild but sweet. Smoked salmon is really well done - It isnt too salty. Roasted mushroom has this char grill taste, well marinated that brings out the smoky grill flavour together with the grounded pepper. Salmon Pesto Linguine, I had never ever finish my pasta at any cafe before, this is so far the BEST pasta i had in
